The Lac Bleu, dining facilities to suit all tastes.

40-cover veranda with lake views. A delightful indoor dining experience with a terrace atmosphere.

 

  
 
  35-cover intimate dining room with autentic local decor.
 

Enjoy al fresco eating on our vast terrace.
  90-cover function room for banquets & seminars.

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The Lac Bleu, a delicious, wide selection of restaurant cuisine.
Logis de France : home to authentic taste & style. Host pictured at his "piano".

Regional cuisine

• Snails in parsley cream sauce
• Deep-fried small fish
• Lake platter
• Gwyniad with caramelised shallots
• Char
• Shrimp cassoulet with ravioli
• Traditional chicken liver cake
• Selection of traditional Gratin Dauphinois
• Pan-fried farm-reared chicken with shrimps.

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Children’s menu at 9,80 €. Up to 12 years old.

Set menus from 13 to 32 € including the Logis de France Regional cuisine special.

Group menus from 15,50 € to 24,50 € available on request.

A la carte menu: select from a range of individual local specialities.

Wine selection: from Chardonnay des Balmes Dauphinoises to wines from Bourgogne, wines from our famous Savoie and Cotes du Rhone neighbours…

Service charge : Service is included in the grand French tradition. Prices are all-in.

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